Experience

The venues at First National Center infuse events with unparalleled style.

Join Us For Holiday Celebrations and Weekly Events at First National Center

GH Afternoon Tea Service Open Table Experience

Starting on November 24, 2023
2 PM – 5 PM

Set in a backdrop steeped in history, our Afternoon Tea service shines with finger sandwiches, elegant sweets, and vibrant teas served in charming antique cups. Your $50 service includes savory and sweet bites, tea, and a glass of sparkling wine.

SPECIALS

  • $50 per person
  • $25 for children 13 and under.
  • Reservations required.
Breakfast with Santa

Breakfast with Santa OpenTable Experience

Starting on December 2, 2023
10 AM – 2 PM

We invite you and your family to join us for Breakfast with Santa. Delight in a lavish holiday continental breakfast buffet and family-style meal, Christmas carolers and photos with Santa.

SPECIALS

  • $70 per person
  • $30 for children 12 and under.
Christmas Day Feast

Tellers/GH Christmas Day OpenTable Experience

December 25, 2023
12 PM – 8 PM

Make it a Merry Christmas with loved ones at Tellers and the iconic Great Hall. Enjoy a 3-course prix-fixe Christmas feast featuring holiday dishes such as roasted butternut squash soup, red wine braised short rib, and a ginger-molasses layer cake. Seating will be in Tellers and the Great Hall.

SPECIALS

  • $70 per person
  • $30 for children 12 and under.
  • Menu Card:
  • View Menu

NEW YEAR’S EVE DINNER & COUNTDOWN

EARLY SEATING (4-7PM)
$100 PER PERSON

Bid farewell to 2023 at our dinner party with seating in the Great Hall and Tellers.

Includes:

  • 4-Course Prix-Fixe Dinner Menu
  • Live Band from 7pm-12am

 

LATE SEATING (8-10PM)
$125 PER PERSON

Bid farewell to 2023 at our dinner party with seating in the Great Hall and Tellers.

Includes:

  • 4-Course Prix-Fixe Dinner Menu
  • Midnight Champagne Toast
  • Live Band from 7pm-12am

NEW YEAR’S EVE DINNER AT STOCK & BOND

Sunday, December 31
4pm-12am

Ring in the new year in classic Stock & Bond style with signature steaks and cocktails. Chef has also added beef wellington with a truffle red wine sauce, lobster tortelloni, and butternut squash bisque to the menu for this special evening!

Menu Card:

NEW YEAR’S EVE AT THE LIBRARY OF DISTILLED SPIRITS

DJ from 7pm-1am
$50 PER PERSON

Clink your glasses and dance your way into 2024 at the Library of Distilled Spirits.

Includes:

  • Passed canapes and food stations
  • Countdown with Champagne toast

An Oyster and Caviar bar will also be open for an additional cost.

New Year’s Day Jazz Brunch

11am-3pm

Kick off 2024 with Jazz Brunch in The Great Hall! We’ll be serving our signature brunch menu with a side of jazz.

Library Of Distilled Spirits Happy Hour

Library Of Distilled Spirits Happy Hour

Wednesday – Saturday | 5-7pm

You spoke and we listened! We’ve launched Happy Hour with our 678 Special.. $6 Beers, $7 Wines, and $8 Classic Cocktails.

SPECIALS

  • $6 Beers
  • $7 Wines
  • and $8 Classic Cocktails.

Menu Card:

Library Of Distilled Spirits – Dj Nights

Wednesdays & Thursdays | 6-11pm
Fridays & Saturdays | 6-12am

From the desk to the Library – join us after work for our DJ series! Can’t make it after work? No problem. We’ve got a great line up of local DJs who’ll be spinning all night Wednesdays through Saturdays.

Library Of Distilled Spirits - Tacos Y Tequila

Library Of Distilled Spirits – Tacos Y Tequila

Tuesdays | 6pm – close

Our Tacos y Tequila menu just got spicier. We’re serving up your favorite tacos for $2 now, along with $6 Beers, $7 Wines, and $8 Margaritas (our vote goes to the Spicy Blood Orange Margarita)! Stop in for our monthly flight special too!

Menu Card:

Tellers - The National Hotel, Oklahoma City

Tellers – Sunday Jazz Brunch

Every Sunday | 11AM – 3PM

Join us every Sunday for a lavish Brunch at Tellers featuring brunch classics like Eggs Benedict, Lemon Buttermilk Pancakes and Italian favorites from our wood-fired grill. Enjoy live jazz music in the Great Hall while sipping on a curated menu of sparkling and signature brunch cocktails.

Menu Card: